Interseason may be one of the best times of the year in Morzine for its complete lack of crowds, (usually) lovely weather and stress-free atmosphere. But, unfortunately, it also brings with it copious amounts of roadworks, annoying temporary traffic lights, reduced supermarket opening hours and a severe lack of watering holes.
No-one wants to get caught with no food on a Sunday evening, so without further ado, we present the Source Interseason Restaurant Guide. May you never go hungry on a Sunday again (until early- to mid-June, when all the other restaurants in town start opening, at least).
Coup de Coeur: Open all day for coffee, wine, beers and snacks until 12:30am. Closed on Mondays.
La Flamme: Open for lunch and dinner every day except Tuesday evenings and all day Wednesdays. Plus, they do takeaway pizza!
La Rotonde: Traditional French food and takeaway pizza, open every day except Monday.
Les Rhodos: Open from 7:30am until 2:00am every day for all your eating and drinking needs.
Les Vents d’Anges: Only open at the weekends – treat yourself.
Chez Roger: Open Thursday until Sunday from 5:00pm
La Chamade: Open every day except Tuesday for lunch and dinner.
La Marmotte d’Or: Open every day apart from Tuesdays, with burgers, salads and snacks from 6:00pm and brunch at the weekends – plus the best terrace in the valley.
Auberge de Mont-Rond: Hotel-restaurant open all day, every day serving traditional French food and drinks.
ST. JEAN D’AULPS
Bar le National: From May 20th Bar Nash will be open every day, serving food from 4:00pm until 10:00pm, including 241 pizza on Tuesdays!
Le Petit Coq: Open every day except Sundays for everything from three-course plats to filet steaks to drinks and tapas.
La Petite Auberge: Open every day except Sunday for delicious traditional food, burgers and plat du jour. Opening hours are 11:00am – 2:00pm and 5:00pm – late.